LA Dog Chef began not as a business idea, but as an act of love for our 16-year-old Shih Tzu, Jacob. After trying every brand of dog food imaginable with no success, we turned to cooking fresh, homemade meals — and Jacob finally started eating again. Soon, our other dogs — Brianna, Lily, and Oliver — were eagerly enjoying these freshly prepared recipes too.

What started in our kitchen quickly grew into a passion for creating fresh, human-grade meals that dogs truly love and thrive on. After months of research, recipe testing, and certifications, LA Dog Chef was born — built on the belief that every dog deserves real, wholesome food made from ingredients you can trust. Today, we’re proud to share the same level of care and quality that changed our dogs’ lives with yours.